Comprehensive Evaluation and Selection of Cardamom (<i>Elettaria cardamomum</i> (L.) Maton) Germplasm Using Morphological Traits

Abstract

Cardamom (Elettaria cardamomum (L.) Maton) plays a crucial role in Guatemala’s agriculture, supporting local families and covering 169,429.29 ha (making it the world’s leading producer). Since its introduction to Guatemala in 1910, limited research has focused on unraveling the diversity and defining morphological traits critical for selecting excellent accessions. In this study, we examined 17 morphological traits across 288 accessions to identify key features associated with the germplasm. The comprehensive analysis employed principal component analysis, a morphological composite value (F-value), linear regression, and hierarchical clustering. The Shannon–Wiener diversity index ranged from 0.10 to 2.02, indicating the variation in diversity among traits. Principal component analysis and hierarchical clustering revealed six distinct germplasm groups. The comprehensive analysis facilitated the selection of 14 excellent accessions, and the regression equation incorporating criteria such as plant height, capsule color, panicle number per plant, panicle length, rhizome color, cluster number per panicle, cluster node length, and capsule number per cluster to identify cardamom germplasm. To develop a conservation strategy for the two putative foreign varieties (‘Malabar’ and ‘Mysore’/’Vazhukka’) introduced in Guatemala based on plant height, another 12 accessions were selected with a second comprehensive evaluation. This information offers insights into cardamom diversity for informed selection enhancing national utilization, productivity, and conservation.

Keywords

• cardamom germplasm
• morphological traits
• comprehensive evaluation
• morphological composite value F