Journal of Nutrition & Intermediary Metabolism (Dec 2014)

In vitro anti-platelet and antioxidant effect of Tasmannia lanceolata (native pepperberry)

  • J.M. Beckett,
  • K.D.K. Ahuja,
  • C. Booth,
  • S. Ovenden,
  • M.J. Ball

DOI
https://doi.org/10.1016/j.jnim.2014.10.175
Journal volume & issue
Vol. 1, no. C
p. 47

Abstract

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