Real-Time Monitoring of Environmental Parameters in a Commercial Gestating Sow House Using a ZigBee-Based Wireless Sensor Network

Abstract

Significant intensification in livestock farming has become prevalent to meet the increasing meat production demand, resulting in a higher density of pigs in relatively small areas in a commercial swine building. The subsequent challenges of maintaining the quality of both routine management and environmental comfort of pigs to minimize the loss of both pigs’ health and welfare can be attained by implementing autonomous monitoring and intelligent management decisions based on precision livestock farming (PLF). A three-layer wireless sensor network (WSN) based on ZigBee technology has been devised to monitor four environmental parameters in real-time, namely: temperature, relative humidity, concentrations of carbon dioxide and ammonia in a commercial gestating sow house. The overall packet loss rate of the WSN system which reported 16,371 records from its 41 indoor slave nodes in a 10-min interval for three consecutive days was 4%. The carbon dioxide sensors had an average outlier rate of 6.5% after a series of preprocessing procedures. The spatial and temporal characteristics showed that the carbon dioxide level exceeded the limit of 2700 mg/m3 twice during both 07:00–08:00 and 14:00–15:00. Besides, the overall NH3 concentration in the swine building was maintained in a relatively low-level range with a maximum of less than 8 mg/m3. In sum, the real-time monitoring and timely intervention of microclimate in this commercial gestating sow house can be achieved by deploying this WSN system, thereby making it possible to provide an intelligent decision on precise management of livestock automatically.

Keywords

• environmental monitoring
• pig house
• wireless sensor network
• ZigBee