Changes in Avian Top-Predator Diet in the 21st Century in Northeast (NE) Poland

Abstract

The White-Tailed Eagle (WTE) Haliaeetus albicilla is a top avian predator that has rapidly increased in numbers and range in large parts of Europe in recent decades. In Poland, over the past 30 years, it has recolonized previously abandoned areas. In 1991, the first breeding pair in a large forest complex, the Augustów Forest (Northeast (NE) Poland), was recorded. In 2022, there were 13 breeding pairs. We analyzed changes in the diet composition of WTE in 2000–2023, divided into three periods: 2000–2005, 2009–2017, and 2018–2023. Throughout the 24 years of study, birds were the most frequently recorded food item, accounting for an average of 58% of food items, followed by fish (34%) and mammals (7%). During the study period, the most numerous food items were the Northern Pike Esox lucius, Coot Fulica atra, Common Bream Abramis brama, Mallard Anas platyrhynchos, and storks Ciconia sp. These species together accounted for 52% of food items. We recorded a long-term increasing share of Northern Pike, storks, and Great Crested Grebe Podiceps cristatus. Opposite changes, with declining frequency, were found for Coots and ducks. The share of the Coot, ducks, and Great Crested Grebe, as well as the total share of food connected with lakes in the WTE’s diet, increased along the growing area of lakes in the territory of the WTE. The proportion of fish in the food did not show a relationship with the increase in the area of lakes, while the most frequently eaten fish species changed. Observed changes in food composition appear related to the settlement of the habitat-diverse areas by individual breeding pairs and changes the availability of main food categories.

Keywords

• coot
• diet composition
• foraging pattern
• Northern Pike
• White Storks
• White-Tailed Eagle