Antioxidants (Jul 2021)

Dietary Antioxidants in the Mediterranean Diet

  • Alexandra Barbouti,
  • Vlasios Goulas

DOI
https://doi.org/10.3390/antiox10081213
Journal volume & issue
Vol. 10, no. 8
p. 1213

Abstract

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Epidemiological studies performed during the second half of the previous century have correlated the diet that prevailed in the north shores of the Mediterranean basin with beneficial health effects, including reduced mortality risk and lower incidences of cardiovascular diseases [...]

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