The contenting of flavonoids in sprouts and leaves of Alnus Mill. plants in the conditions of the Right-Bank of Forest-Steppe of Ukraine

Abstract

The data about contenting of flavonoids in sprouts and leaves of plants of species Alnus Mill. is cited. The assumption is put forward that flavonoids are the biochemical factor of the adaptation introduced alder species to low temperatures. Under the contenting of these substances it is possible to predict success of introduction.