Food and Agricultural Immunology (Jan 2020)

The effects of diet and streptozotocin on metabolism and gut microbiota in a type 2 diabetes mellitus mouse model

  • Ruiyang Yin,
  • Yong Xue,
  • Jinrong Hu,
  • Xiaosong Hu,
  • Qun Shen

DOI
https://doi.org/10.1080/09540105.2020.1761302
Journal volume & issue
Vol. 31, no. 1
pp. 723 – 739

Abstract

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Diabetes mellitus is a metabolic disorder disease. Diabetes models can be established using diet and/or chemical agents. However, the effects of these methods on the intestinal microbiota are poorly understood. In this study, C57BL/6 mice were fed with a high-fat or high-sucrose-fat diet (HFD/HSFD), followed by 1 or 2 injections of streptozotocin (STZ) to induce type 2 diabetes mellitus. HFD-fed mice showed more severe dyslipidemia compared to HSFD-fed mice. The abundance of Bacteroidetes decreased in HFD-fed mice compared to HSFD-fed mice. After STZ injection, all the mice developed more severe hyperglycaemia, particularly in HFD-fed mice. Although the compositions of intestinal microbiota between the diet- and STZ-induced mice were similar, STZ injection increased the abundance of Ruminiclostridium and [Eubacterium] oxidoreducens and decreased the abundance of PrevotellaceaeUCG_001. In summary, HFD and HSFD had different metabolic phenotypes and gut microbiota. Diets play a more vital role than STZ injection in reshaping gut microbiota.

Keywords