Understanding risk evaluation practices in buying, cooking, and consuming pork in relation to Taenia solium taeniosis: A qualitative study in rural farming communities in Tanzania

• Karen Schou Møller,
• Séverine Thys,
• Sarah Gabriël,
• Stig Milan Thamsborg

Affiliations

Karen Schou Møller

Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Dyrlægevej 100, 1870, Frederiksberg C, Denmark; Corresponding author.

Séverine Thys

ASTRE Unit, University Montpellier, CIRAD, INRAE, 34000, Montpellier, France

Sarah Gabriël

Department of Translational Physiology, Infectiology and Public Health, Faculty of Veterinary Medicine, Ghent University, Salisburylaan 133, 9820, Merelbeke, Belgium

Stig Milan Thamsborg

Department of Veterinary and Animal Sciences, Faculty of Health and Medical Sciences, University of Copenhagen, Dyrlægevej 100, 1870, Frederiksberg C, Denmark; Corresponding author.