Antimicrobial activity and thiosulfinates profile of a formulation based on Allium cepa L. extract

Affiliations

Orăşan O.: 4th Medical Clinic, “Iuliu Haţieganu” University of Medicine and Pharmacy, 16-20 Republicii street, Cluj-Napoca, Romania, 400015
Oprean R.: Department of Analytical Chemistry, “Iuliu Haţieganu” University of Medicine and Pharmacy, 6 Louis Pasteur street, Cluj-Napoca, Romania, 400349
Saplonţai-Pop A.: Department of Cardiology, Municipal Clinical Hospital, 11 Tabacarilor street, Cluj-Napoca, Romania, 400139
Filip M.: “Raluca Ripan” Institute for Research in Chemistry, 30 Fântânele street, “Babeş-Bolyai” University, Cluj-Napoca, Romaina, 400294
Carpa R.: Department of Molecular Biology and Biotechnology, Faculty of Biology and Geology, „Babeş-Bolyai“ University, Kogălniceanu street, Cluj-Napoca, Romania, 400084
Saroşi C.: “Raluca Ripan” Institute for Research in Chemistry, 30 Fântânele street, “Babeş-Bolyai” University, Cluj-Napoca, Romaina, 400294
Moldovan M.: “Raluca Ripan” Institute for Research in Chemistry, 30 Fântânele street, “Babeş-Bolyai” University, Cluj-Napoca, Romaina, 400294
Man S.C.: Mother and Child Department, 3rd Department of Paediatrics, “Iuliu Haţieganu” University of Medicine and Pharmacy, Cluj-Napoca, Romania

Abstract

Allium species extracts including Allium cepa L. contain sulfur compounds, known for their antiplatelet, antimicrobial, antineoplasic activities.