Journal of Research and Innovation for Sustainable Society (Mar 2020)

The impact of agricultural activities on gas effect generation

  • Lavinia Popescu1,
  • Adela Sorinela Safta

DOI
https://doi.org/10.33727/JRISS.2020.1.13:87-102
Journal volume & issue
Vol. 2, no. 1
pp. 87 – 102

Abstract

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The paper provides an overview of the agricultural economy regarding the development of agriculture and rural space. Prioritizing an action behavior in terms of vulnerabilities favors the orientation of agriculture through more environmentally friendly methods. The emphasis is on the possibility of facilitating the implementation of modernized production models in the agricultural sector, while adopting a behavior that favors the orientation of agriculture through more environmentally friendly methods. Promoting an agricultural model capable of ensuring its own sustainability implies the existence of a set of common values and rules in which to buy as many producers as possible, with a common objective, namely to reduce greenhouse emissions and promote a production model responsible for the environment. During the research we tried to highlight issues that, in our opinion, are important for the development of the agricultural sector as part of the economy. An important role is played by the implementation of the best practices in the correct management of the land and the promotion of the models of organic production that can significantly contribute to the increase of the carbon absorption in the soil and, at the same time, to the indication of the possible improvements of its performance.

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