Environmental Health Insights (Oct 2015)

Impact of UV–H2O2 Advanced Oxidation and Aging Processes on GAC Capacity for the Removal of Cyanobacterial Taste and Odor Compounds

  • Arash Zamyadi,
  • Emma Sawade,
  • Lionel Ho,
  • Gayle Newcombe,
  • Ron Hofmann

Journal volume & issue
Vol. 2015, no. Suppl. 3
pp. 1 – 10

Abstract

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No abstracts available.