RETRACTED: Corrigendum: Cytokinin and abiotic stress tolerance ‐What has been accomplished and the way forward?

• Sayanti Mandal,
• Mimosa Ghorai,
• Uttpal Anand,
• Dipu Samanta,
• Nishi Kant,
• Tulika Mishra,
• Md. Habibur Rahman,
• Niraj Kumar Jha,
• Niraj Kumar Jha,
• Niraj Kumar Jha,
• Saurabh Kumar Jha,
• Saurabh Kumar Jha,
• Saurabh Kumar Jha,
• Milan Kumar Lal,
• Rahul Kumar Tiwari,
• Manoj Kumar,
• Radha,
• Dorairaj Arvind Prasanth,
• Abhijit Bhagwan Mane,
• Abilash Valsala Gopalakrishnan,
• Protha Biswas,
• Jarosław Proćków,
• Abhijit Dey

Affiliations

Sayanti Mandal

Institute of Bioinformatics and Biotechnology, Savitribai Phule Pune University, Pune, Maharashtra, India

Mimosa Ghorai

Department of Life Sciences, Presidency University, Kolkata, West Bengal, India

Uttpal Anand

CytoGene Research & Development LLP, Barabanki, Uttar Pradesh, India

Dipu Samanta

Department of Botany, Dr. Kanailal Bhattacharyya College, Howrah, West Bengal, India

Nishi Kant

School of Health and Allied Science, ARKA Jain University, Jamshedpur, Jharkhand, India

Tulika Mishra

Department of Botany, Deen Dayal Upadhyay Gorakhpur University, Gorakhpur, Uttar Pradesh, India

Md. Habibur Rahman

Department of Global Medical Science, Wonju College of Medicine, Yonsei University, Wonju, Gangwon-do, South Korea

Niraj Kumar Jha

Department of Biotechnology, School of Engineering and Technology, Sharda University, Greater Noida, Uttar Pradesh, India

Niraj Kumar Jha

Department of Biotechnology Engineering and Food Technology, Chandigarh University, Mohali, India

Niraj Kumar Jha

0Department of Biotechnology, School of Applied and Life Sciences (SALS), Uttaranchal University, Dehradun, India

Saurabh Kumar Jha

Department of Biotechnology, School of Engineering and Technology, Sharda University, Greater Noida, Uttar Pradesh, India

Saurabh Kumar Jha

Department of Biotechnology Engineering and Food Technology, Chandigarh University, Mohali, India

Saurabh Kumar Jha

0Department of Biotechnology, School of Applied and Life Sciences (SALS), Uttaranchal University, Dehradun, India

Milan Kumar Lal

1Division of Crop Physiology, Biochemistry and Post Harvest Technology, ICAR-Central Potato Research Institute, Shimla, Himachal Pradesh, India

Rahul Kumar Tiwari

1Division of Crop Physiology, Biochemistry and Post Harvest Technology, ICAR-Central Potato Research Institute, Shimla, Himachal Pradesh, India

Manoj Kumar

2Chemical and Biochemical Processing Division, ICAR-Central Institute for Research on Cotton Technology, Mumbai, Maharashtra, India

Radha

3School of Biological and Environmental Sciences, Shoolini University of Biotechnology and Management Sciences, Solan, Himachal Pradesh, India

Dorairaj Arvind Prasanth

4Department of Microbiology, School of Biosciences, Periyar University, Salem, Tamil Nadu, India

Abhijit Bhagwan Mane

5Department of Zoology, Dr. Patangrao Kadam Mahavidhyalaya (affiliated to Shivaji University Kolhapur), Ramanandnagar (Burli), Sangli, Maharashtra, India

Abilash Valsala Gopalakrishnan

6Department of Biomedical Sciences, School of Biosciences and Technology, Vellore Institute of Technology (VIT), Vellore, Tamil Nadu, India

Protha Biswas

Department of Life Sciences, Presidency University, Kolkata, West Bengal, India

Jarosław Proćków

7Department of Plant Biology, Institute of Environmental Biology, Wrocław University of Environmental and Life Sciences, Wrocław, Poland

Abhijit Dey

Department of Life Sciences, Presidency University, Kolkata, West Bengal, India