Supply and demand of ecosystem services among smallholder farmers in irrigated and rainfed farming, Kilombero, Tanzania

Abstract

ABSTRACTA sufficient supply of ecosystem services (ESs) in agriculture provides the basis for human sustainable development. Intensified large-scale farming has changed wetland ecosystems extensively by reducing both the resilience and capacity to support production of many ESs. Small-scale farming may also affect the generation of ESs where the impact often reflects the differences in farming practices. This paper explores the supply and demand of the ESs between management practices, irrigated and rainfed, of smallholder farmers in Kilombero wetland, Tanzania. We conducted interviews involving 30 households and two focus groups with five discussants for each practice, rainfed and irrigation. Generally, we found that the need for ES, especially food, water and flood control, in both farming practices, were exceeding the capacity to supply. In general, irrigation farming compared to rainfed farming was associated with higher levels of food production, increasing flood regulation and erosion control. However, the ES delivery and need were not uniform depending on the river discharge. The differences in supply and demand of ESs between farming practices suggest that society would benefit from investing in irrigation and regulatory infrastructures to minimize flooding risk and to build up the ecosystem’s natural capacity to produce services. Such practical policy-relevant measures could balance the gap between supply and demand of ESs in smallholder farming systems in Tanzanian wetland.

Keywords

• Patrick O’Farrell
• Ecosystem services
• supply and demand
• irrigation
• rainfed farming
• farming practices