EDIS (Jan 2022)

Wild Game: Food Safety and Nutrition

  • Halie Corbitt,
  • Shari Bresin,
  • LuAnn Duncan,
  • Katherine Allen,
  • Brenda Marty-Jimenez,
  • Amarat Simonne,
  • Martha Maddox,
  • Lori Wiggins,
  • Jill Breslawski

Journal volume & issue
Vol. 2022, no. 1

Abstract

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This publication discusses wild game and food safety, foodborne illnesses, shelf life, cooking temperature, and nutrition. Written by Halie Corbitt, Shari Bresin, LuAnn Duncan, Katherine Allen, Brenda Marty-Jimenez, Amarat Simonne, Martha Maddox, Lori Wiggins, and Jill Breslawski, and published by the UF/IFAS Department of Family, Youth and Community Sciences, January 2022.

Keywords