Fennel and other aqueous Apiaceae byproduct extracts as novel bioprotectants: Unravelling their bioactivity, working mechanism and bioactive compounds
Karen De Kock,
Pierfrancesco Motti,
Eva Degroote,
Maaike Perneel,
Bart Van Droogenbroeck,
Bruno P.A. Cammue,
Monica Höfte,
Kristof Demeestere,
Sven Mangelinckx,
Danny Geelen,
Tina Kyndt
Affiliations
Karen De Kock
Department of Biotechnology, Faculty of Bioscience Engineering, Ghent University, Proeftuinstraat 86, 9000 Ghent, Belgium
Pierfrancesco Motti
Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium
Eva Degroote
Department of Biotechnology, Faculty of Bioscience Engineering, Ghent University, Proeftuinstraat 86, 9000 Ghent, Belgium; Department of Green Chemistry and Technology, Faculty of Bioscience Engineering, Ghent University, Coupure Links 653, 9000 Ghent, Belgium
With regard to circular economy, upcycling organic waste streams to products with a biopesticidal activity represents a promising approach in integrated pest management. The current study demonstrates the induced resistance (IR) activity of seven aqueous extracts from byproducts of the Apiaceae plant family in rice to the root-knot nematode Meloidogyne graminicola. Furthermore, we unveiled that the systemic IR activity of an aqueous extract from fennel (FWE) is conserved among monocot and dicot plants and is effective against a wide range of plant pathogens as it induces resistance in rice against Pyricularia oryzae, in sugar beet against Heterodera schachtiii, in tomato against Meloidogyne incognita and in Arabidopsis against Hyaloperonospora arabidopsidis and Botrytis cinerea. The extract also showed a strong direct nematicidal activity against M. graminicola, fungicidal activity against P. oryzae and bactericidal activity against Pseudomonas syringae pv. tomato DC3000. Transcriptome analysis in combination with complementary biochemical validation in FWE-treated rice plants underlined the importance of an altered reactive oxygen species (ROS) metabolism, lignin accumulation and elevated levels of abscisic acid (ABA),indole-3-acetic acid (IAA) and jasmonic acid (JA) in FWE-treated rice plants. Lastly, bioactivity-guided fractionation and identification revealed several small organic acids such as alanine, malic acid and У-aminobutyric acid (GABA) as potential IR eliciting constituents in the extracts. To summarize, our data demonstrates high potential for valorization of Apiaceae byproduct extracts as preventive or curative plant bioprotectants in near-future eco-friendly agricultural practices.
