Validating the concept of top scavenger: the Andean Condor as a model species

Abstract

Vultures provide the key ecosystem service of quickly removing carrion, so they have recently been assumed to be top scavengers. To challenge the concept of top scavenger (i.e. the most influential in the scavenging community and process), between 2012 and 2019, we recorded the consumption of 45 equine carcasses available for two different avian scavenger guilds in the Tropical Andes; each guild included the Andean Condor, the alleged top scavenger. The carcasses eaten by Andean Condors were consumed, on average, 1.75 times faster than those they did not eat. Furthermore, the greater abundance of feeding condors shortened carcass consumption time more than a greater abundance of any other species by 1.65 to 5.96 times, on average. These findings support the hypothesis that the Andean Condor significantly drives scavenging dynamics and is, therefore, an unrestricted top scavenger. Additionally, we established a gradient of tolerance of avian scavengers to domestic dog disturbance at carcasses, from highest to lowest: vultures > caracaras > condors. Our study framework holds great potential for advancing in food webs’ comprehension through quantifying the relative functional role of scavenging communities’ members and for guiding efforts to weigh up the ecological contributions of top scavengers and foster their conservation.

Keywords

• avian scavenger
• carcass consumption
• carrion removal
• domestic dog
• scavenger guild
• Vultur gryphus