Estimating Energy- and Eco-Balances for Continuous Bio-Ethanol Production Using a Blenke Cascade System

Abstract

Energy and environmental effects of wheat-based fuel, produced continuously by a Blenke cascade system, were assessed. Two scenarios: (1) no-co-products utilization scenario; and (2) co-products utilization scenario, were compared. A Life Cycle Assessment (LCA) model was used for analysis. The scope covered a cradle-to-gate inventory. The results from energy analysis showed, that wheat-based ethanol has a positive average net energy value (NEV), NEV = 3.35 MJ/kg ethanol with an average net energy ratio (NER), NER = 1.14 MJ/MJ fossils for scenario 1, while for scenario 2, NEV = 20 MJ/kg ethanol with NER = 3.94 MJ/MJ fossils. The environmental performance analysis indicated that in scenario 1, the strongest contribution to environmental impacts was from the ethanol conversion stage; whereas in scenario 2, it was from wheat production stage. The use of a continuous fermentation system based on Blenke cascade is a promising technology that increases wheat based bio-ethanol’s energy benefits. In addition, the calculated parameters show the potential to significantly reduce emissions level.

Keywords

• bio-ethanol
• Blenke cascade system
• life-cycle assessment
• wheat
• scenarios