Improvement of the Catalytic Ability of a Thermostable and Acidophilic β-Mannanase Using a Consensus Sequence Design Strategy

• Qingping Liang,
• Yuming Zhan,
• Mingxue Yuan,
• Linyuan Cao,
• Changliang Zhu,
• Haijin Mou,
• Zhemin Liu

Affiliations

Qingping Liang

College of Food Science and Engineering, Ocean University of China, Qingdao, China

Yuming Zhan

Shandong Provincial Key Laboratory of Quality Safety Monitoring and Risk Assessment for Animal Products, Jinan, China

Mingxue Yuan

College of Food Science and Engineering, Ocean University of China, Qingdao, China

Linyuan Cao

College of Food Science and Engineering, Ocean University of China, Qingdao, China

Changliang Zhu

College of Food Science and Engineering, Ocean University of China, Qingdao, China

Haijin Mou

College of Food Science and Engineering, Ocean University of China, Qingdao, China

Zhemin Liu

College of Food Science and Engineering, Ocean University of China, Qingdao, China