Jurnal Teknologi Informasi dan Ilmu Komputer (Jan 2017)

Penentuan Komposisi Bahan Makanan Bagi Penderita Gagal Ginjal Akut Dengan Algoritma Genetika

Agnes Rossi Trisna Lestari,
Umi Rofiqoh,
Siti Robbana,
Winda Estu Nurjanah,
Ulfa Lina Wulandari,
Imam Cholissodin

Affiliations

Agnes Rossi Trisna Lestari: Universitas Brawijaya
Umi Rofiqoh: Universitas Brawijaya
Siti Robbana: Universitas Brawijaya
Winda Estu Nurjanah: Universitas Brawijaya
Ulfa Lina Wulandari: Universitas Brawijaya
Imam Cholissodin: Universitas Brawijaya

DOI: https://doi.org/10.25126/jtiik.201741231
Journal volume & issue: Vol. 4, no. 1

Abstract

No abstracts available.

Published in Jurnal Teknologi Informasi dan Ilmu Komputer

ISSN: 2355-7699 (Print); 2528-6579 (Online)
Publisher: University of Brawijaya
Country of publisher: Indonesia
LCC subjects: Technology: Technology (General): Industrial engineering. Management engineering: Information technology
Website: http://jtiik.ub.ac.id

About the journal