Foods (Dec 2021)

Assessment of Human Mycotoxin Exposure in Hungary by Urinary Biomarker Determination and the Uncertainties of the Exposure Calculation: A Case Study

  • Judit Szabó-Fodor,
  • Mária Szeitzné-Szabó,
  • Brigitta Bóta,
  • Tamás Schieszl,
  • Cserne Angeli,
  • Lucia Gambacorta,
  • Michele Solfrizzo,
  • András Szabó,
  • Melinda Kovács

DOI
https://doi.org/10.3390/foods11010015
Journal volume & issue
Vol. 11, no. 1
p. 15

Abstract

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Urinary biomarkers of mycotoxin exposure were evaluated in the case of healthy people (n = 41) and coeliac patients (n = 19) by using a multi-biomarker LC-MS/MS immunoaffinity based method capable to analyse biomarkers of nine mycotoxins, i.e., fumonisin B1 (FB1), fumonisin B2 (FB2), deoxynivalenol (DON), zearalenone (ZEN), ochratoxin A (OTA), Aflatoxin B1 (AFB1), T-2 toxin, HT-2 toxin and Nivalenol (NIV). Urinary biomarker concentrations were used to calculate the probable daily intake (PDI) of fumonisin B1, deoxynivalenol, zearalenone and ochratoxin A and compared with their tolerable daily intake (TDI). The human urinary excretion rate values reported in the literature and the 24 h excretion rate measured in piglets were used to estimate and compare the PDI values of the four mycotoxins. The highest mean biomarker concentrations were found for DON (2.30 ng/mL for healthy people and 2.68 ng/mL for coeliac patients). Mean OTA concentration was significantly higher (p 1. The uncertainties arising from the different calculations can be well perceived on the basis of these data.

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