Crystals (Mar 2022)

New Liquid Crystals Based on Terminal Fatty Chains and Polymorphic Phase Formation from Their Mixtures

  • Fowzia S. Alamro,
  • Hoda A. Ahmed,
  • Noha S. Bedowr,
  • Magdi M. Naoum,
  • Ayman M. Mostafa,
  • Nada S. Al-Kadhi

DOI
https://doi.org/10.3390/cryst12030350
Journal volume & issue
Vol. 12, no. 3
p. 350

Abstract

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The physical and chemical properties of three new liquid crystalline derivatives, based on an azomethine core with low-temperature mesophase—namely (4-methoxybenzylideneamino) phenyl palmitate (I), (4-methoxybenzylideneamino) phenyl oleate (II), and (4-methoxybenzylideneamino) phenyl linoleate (III)—were prepared and physically examined using experimental methodologies. Elemental analysis, FT-IR, and NMR spectroscopy were used to confirm their molecular structure. Differential scanning calorimetry (DSC) and polarized optical microscopy (POM) were used to investigate their mesomorphic activity. The results revealed that compound (I) is monotropic smectogenic, possessing the smectic A mesophase, whereas the other two analogues were shown to possess the SmA phase enantiotropically. Two of the saturated and unsaturated prepared derivatives (namely I and II) were used to construct their phase diagram. The eutectic composition of the mixture examined showed a slight enhancement of the stability of the smectic A phase. Polymorphic phases were produced at the eutectic composition of the binary phase diagram of the derivative II with the 4-n-dodecyloxy benzoic acid component.

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