EFFECTS OF A LONG-TERM PHYTOSOMAL CURCUMIN DIET ON COGNITIVE FUNCTIONS AND INFLAMMATORY MARKERS IN A MOUSE MODEL OF CHRONIC NEUROINFLAMMATION

• Ingrid Wagnon,
• Garry Niedermayer,
• Gerald Muench,
• Tim Karl,
• Rose Chesworth,
• Erika Gyengesi

Affiliations

Ingrid Wagnon

Western Sydney University, School Of Medicine, Campbelltown, Australia

Garry Niedermayer

Western Sydney University, School Of Science, Campbelltown, Australia

Gerald Muench

Western Sydney University, School Of Medicine, Pharmacology, Penrith, Australia

Tim Karl

Western Sydney University, School Of Medicine, Penrith, Australia

Rose Chesworth

Western Sydney University, School Of Medicine, Penrith, Australia

Erika Gyengesi

Western Sydney University, School Of Medicine, Neuropharmacology, Penrith, Australia