Spanish Journal of Agricultural Research (Dec 2020)

Short communication: Genetic analysis of lactation curves in buffaloes, using Wood’s model

  • Ludmilla A. Marques de Carvalho,
  • Guilherme F. de Moura,
  • Dheynne A. Vieira,
  • Naudin A. Hurtado-Lugo,
  • Rusbel R. Aspilcueta-Borquis,
  • Ana P. C. Gomide,
  • Humberto Tonhati,
  • Henrique N. de Oliveira,
  • Francisco R. de Araujo-Neto

DOI
https://doi.org/10.5424/sjar/2020183-15461
Journal volume & issue
Vol. 18, no. 3
pp. e04SC01 – e04SC01

Abstract

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Aim of study: To estimate the heritability and genetic correlations for lactation curve traits in buffaloes. Area of study: The buffalo cows were raised on properties located in the states of São Paulo, Ceará and Rio Grande do Norte, Brazil. Material and methods: The individual parameters of Wood’s model ( , , and ) were obtained using a non-linear mixed model. Peak yield (PY), peak time (PT) and lactation persistency (LP) were also calculated. These individual parameters were employed in multi-trait analysis with the milk yield (MY) using Bayesian inference. Main results: The heritability estimates were of low to moderate magnitudes, with values ranging from 0.156 ( ) to 0.299 (PY). The estimates for genetic correlation between the Wood’s parameters and MY were of low to high magnitude and ranged from -0.533 ( and MY) to 0.983 (PY and MY). Research highlights: The heritability estimates obtained indicate that the traits studied can be used in animal breeding programs.

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