Current Chemistry Letters (Jan 2020)

Starch functionalization of trimetallic W-Mg-Al oxide for oxidative desulphurisation of dibenzothiophene

  • Melody Kimi,
  • Zainab Ngaini,
  • Sinin Hamdan

DOI
https://doi.org/10.5267/j.ccl.2020.1.001
Journal volume & issue
Vol. 9, no. 3
pp. 143 – 150

Abstract

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A novel trimetallic W-Mg-Al oxide composites immobilised onto starch were synthesized via sol-gel method. W-Mg-Al oxide composites were synthesized by first preparing WO3 using incipient wetness method, followed by immobilising onto MgO-Al2O3 support using starch as binder. The effects of starch addition on the crystal properties and morphology were investigated by X-ray diffraction (XRD), Fourier Transform Infrared (FT-IR) spectroscopy and Scanning Electron Microscopy (SEM). In the presence of hydrogen peroxide and acetic acid as oxidant system, W-Mg-Al oxide starch composites exhibited higher catalytic performances for oxidative desulphurisation (ODS) of dibenzothiophene (DBT) at 95% compared to W-Mg-Al oxide composites. The catalytic activity observed could be correlated to the distribution of active phases on starch as well as the higher crystallinity of the metal oxide composites.

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