Frontiers in Genetics (Feb 2024)

Development of early maturing salt-tolerant rice variety KKL(R) 3 using a combination of conventional and molecular breeding approaches

  • Thirumeni Saminadane,
  • Sathyadevi Geddam,
  • Paramasivam Krishnaswamy,
  • Karthick Jothiganapathy,
  • Anandhan Tamilselvan,
  • Anandhan Tamilselvan,
  • Bharathi Raja Ramadoss,
  • Patil Sri Hari Reddy,
  • Uma Shankar Singh,
  • Rakesh Kumar Singh,
  • John Damien Platten,
  • Glenn B. Gregorio,
  • Nagendra Kumar Singh,
  • Deepak Singh Bisht,
  • Suneetha Kota,
  • Senguttuvel Ponnuvel,
  • Padmavathi Guntupalli

DOI
https://doi.org/10.3389/fgene.2023.1332691
Journal volume & issue
Vol. 14

Abstract

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Introduction: Soil salinity poses a severe threat to rice production, resulting in stunted growth, leaf damage, and substantial yield losses. This study focuses on developing an early maturing seedling stage salinity tolerant rice variety by integrating conventional breeding methods with marker assisted breeding (MAB) approaches.Methods: Seedling-stage salinity tolerance Quantitative Trait Locus (QTL) “Saltol” from the salt-tolerant parent FL478 was introduced into the high-yielding but salt-sensitive rice variety ADT 45. This was achieved through a combination of conventional breeding and MAB. The breeding process involved rigorous selection, screening, and physiological parameter assessments.Results: KKL(R) 3 (KR 15066) identified as the top performing Recombinant Inbred Line (RIL), consistently demonstrating maximum mean grain yields under both salinity (3435.6 kg/ha) and normal (6421.8 kg/ha) conditions. In comparison to the early maturing, salt-tolerant national check variety CSR 10, KKL(R) 3 exhibited a substantial yield increase over 50%.Discussion: The notable improvement observed in KKL(R) 3 positions it as a promising variety for release, offering a reliable solution to maximize yields, ensure food security, and promote agricultural sustainability in both saline and non-saline environments. The study highlights the effectiveness of MAB in developing salt-tolerant rice varieties and emphasizes the significance of the Saltol QTL in enhancing seedling stage salinity tolerance. The potential release of KKL(R) 3 has the capacity to revolutionize rice production in salt affected regions, providing farmers with a reliable solution to maximize yields and contribute to food security while ensuring agricultural sustainability.

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