ACS Omega
(Jun 2025)
A Structural Study on Canola Oil-Fermented Microbial Emulsions Using Rhodococcus koreensis BT1 Strain
- Jiyoon Park,
- Hyunji Lee,
- Eunju Na,
- Jiyeong Lim,
- Hyunji Lee,
- Jeoungjin Ryu,
- Seunghyun Kang,
- Joohyung Lee
Affiliations
- Jiyoon Park
- Department of Chemical Engineering, Myongji University, Yongin-si, Gyeonggi-do, Korea
- Hyunji Lee
- Department of Chemical Engineering, Myongji University, Yongin-si, Gyeonggi-do, Korea
- Eunju Na
- Department of Chemical Engineering, Myongji University, Yongin-si, Gyeonggi-do, Korea
- Jiyeong Lim
- R&I Unit, COSMAX BTI Inc., Seongnam-si, Gyeonggi-do, Korea
- Hyunji Lee
- R&I Unit, COSMAX BTI Inc., Seongnam-si, Gyeonggi-do, Korea
- Jeoungjin Ryu
- R&I Unit, COSMAX Inc., Seongnam-si, Gyeonggi-do, Korea
- Seunghyun Kang
- R&I Unit, COSMAX BTI Inc., Seongnam-si, Gyeonggi-do, Korea
- Joohyung Lee
- Department of Chemical Engineering, Myongji University, Yongin-si, Gyeonggi-do, Korea
- DOI
-
https://doi.org/10.1021/acsomega.5c03613
- Journal volume & issue
-
Vol. 10,
no. 26
pp.
28372
– 28381
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