International Journal of Molecular Sciences (Nov 2020)

An Odorant Binding Protein (SaveOBP9) Involved in Chemoreception of the Wheat Aphid <i>Sitobion avenae</i>

  • Rana Muhammad Kaleem Ullah,
  • Sundas Rana Quershi,
  • Muhammad Muzammal Adeel,
  • Hazem Abdelnabby,
  • Muhammad Irfan Waris,
  • Shuang-Gang Duan,
  • Man-Qun Wang

DOI
https://doi.org/10.3390/ijms21218331
Journal volume & issue
Vol. 21, no. 21
p. 8331

Abstract

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Odorant binding proteins play a key role in the olfactory system and are involved in the odor perception and discrimination of insects. To investigate the potential physiological functions of SaveOBP9 in Sitobion avenae, fluorescence ligand binding experiments, molecular docking, RNA interference, and behavioral tests were performed. Fluorescence binding assay results showed that SaveOBP9 had broad and high (Ki S. avenae showed a strong behavioral response with the four compounds of wheat. The reduction in mRNA transcript levels after the RNA interference significantly reduced the expression level of SaveOBP9 and induced the non-significant response of S. avenae to the tetradecane, octanal, decanal, and hexadecane. This study provides evidence that SaveOBP9 might be involved in the chemoreception of wheat volatile organic compounds and can successfully contribute in the integrated management programs of S. avenae.

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