Frontiers in Pediatrics (Oct 2024)

Comparative analysis of different methods for protein quantification in donated human milk

  • Elisabet Navarro-Tapia,
  • Elisabet Navarro-Tapia,
  • Ana Herranz Barbero,
  • Maribel Marquina,
  • Cristina Borràs-Novell,
  • Vanessa Pleguezuelos,
  • Rafael Vila-Candel,
  • Rafael Vila-Candel,
  • Óscar García-Algar,
  • Óscar García-Algar,
  • Vicente Andreu-Fernández,
  • Vicente Andreu-Fernández

DOI
https://doi.org/10.3389/fped.2024.1436885
Journal volume & issue
Vol. 12

Abstract

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BackgroundHuman milk is the best option for feeding newborns, especially premature infants. In the absence of breast milk, milk from a human milk bank can be a suitable alternative. However, the nutritional content of human milk may be insufficient to meet these high requirements and milk fortification is needed. To facilitate the implementation of simpler and faster analyzers in neonatal healthcare facilities, this study focuses on the concordance analysis of two different analyzers, one based on mid-infrared and the other on ultrasound, in comparison to the Bradford method for determining protein concentration in human milk.MethodsMature milk samples from donor mothers were collected and pasteurized at the Human Milk Bank of Barcelona and protein quantification was performed using mid-infrared (MIRIS-HMA), ultrasound (MilkoScope Julie27), and the classical Bradford reference methods. The intraclass correlation coefficient (ICC) with 95% confidence interval and Bland–Altman plots were used to assess the agreement between methods.ResultsThe mean protein concentration of 142 milk samples calculated using MIRIS-HMA, MilkoScope, and the Bradford assay were 1.38, 1.15, and 1.19 g/100 ml, respectively. The ICC was 0.70 for MIRIS-HMA vs. Bradford and 0.37 for MilkoScope vs. Bradford.ConclusionMIRIS-HMA obtained a better agreement with the Bradford technique and is a promising method for developing new devices based on MIR transmission spectroscopy principles. This study confirms how MIRIS-HMA can be used to accurately calculate the protein concentration of human milk.

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