Editorial: Glucosinolate Metabolites: Bioavailability, Bioactivity and Clinical Variability

• Donato Angelino,
• Elizabeth H. Jeffery

Affiliations

Donato Angelino

Faculty of Bioscience and Technology for Food, Agriculture and Environment, University of Teramo, Teramo, Italy

Elizabeth H. Jeffery

Department of Food Science and Human Nutrition, University of Illinois, Urbana, IL, United States