Acta Brasiliensis (Jan 2019)

Uso de extratos naturais como inibidores de corrosão para o aço AISI 304

  • Juliana Araujo da Silva,
  • Graziella Sarpe Capo Sarpe Capo,
  • Mauricio Masaru de Souza Ribeiro,
  • Mauricio Marques Pinto da Silva

DOI
https://doi.org/10.22571/2526-4338119
Journal volume & issue
Vol. 3, no. 1
pp. 21 – 24

Abstract

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The research is based on the study of the effect of non-toxic compounds on the environment and renewable natural resources, using them as environmentally safe corrosion inhibitors for AISI 304 steel in 0.1 mol /L. The evaluation of the corrosion protection was done with the immersion of steel plates of aqueous and ethanolic extracts of mate and green tea. The corrosion potential was determined using a saturated calomel electrode as reference. In the absence of inhibitors in a time of 60 minutes, the control test showed corrosion potential equal to -158 mV / ECS. However, in the presence of mate aqueous extract, the Ecorr was - 138 mV/ECS and -149 mV / ECS for the aqueous extract of green tea. The ethanolic extracts of mate and green tea presented potential corrosion results of -58 mV / ECS and -143 mV / ECS, respectively. Only the ethanolic extract of mate presented significative results in the inhibition of the corrosive process in the metal study, presenting meaningful values ​​of Eca before and after inhibitor treatment statistically different by pareid sample t-test. Thus, the ethanolic extract of mate grass presents potential use as a green corrosion inhibitor.