International Journal of Molecular Sciences (Mar 2020)

Enhancement of Biomimetic Enzymatic Mineralization of Gellan Gum Polysaccharide Hydrogels by Plant-Derived Gallotannins

  • Timothy E. L. Douglas,
  • Julia K. Keppler,
  • Marta Vandrovcová,
  • Martin Plencner,
  • Jana Beranová,
  • Michelle Feuereisen,
  • Bogdan V. Parakhonskiy,
  • Yulia Svenskaya,
  • Vsevolod Atkin,
  • Anna Ivanova,
  • Patrick Ricquier,
  • Lieve Balcaen,
  • Frank Vanhaecke,
  • Andreas Schieber,
  • Lucie Bačáková,
  • Andre G. Skirtach

DOI
https://doi.org/10.3390/ijms21072315
Journal volume & issue
Vol. 21, no. 7
p. 2315

Abstract

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Mineralization of hydrogel biomaterials with calcium phosphate (CaP) is considered advantageous for bone regeneration. Mineralization can be both induced by the enzyme alkaline phosphatase (ALP) and promoted by calcium-binding biomolecules, such as plant-derived polyphenols. In this study, ALP-loaded gellan gum (GG) hydrogels were enriched with gallotannins, a subclass of polyphenols. Five preparations were compared, namely three tannic acids of differing molecular weight (MW), pentagalloyl glucose (PGG), and a gallotannin-rich extract from mango kernel (Mangifera indica L.). Certain gallotannin preparations promoted mineralization to a greater degree than others. The various gallotannin preparations bound differently to ALP and influenced the size of aggregates of ALP, which may be related to ability to promote mineralization. Human osteoblast-like Saos-2 cells grew in eluate from mineralized hydrogels. Gallotannin incorporation impeded cell growth on hydrogels and did not impart antibacterial activity. In conclusion, gallotannin incorporation aided mineralization but reduced cytocompatibility.

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