Research Insights into Punjab’s Stubble Burning Menace

Abstract

The current investigation endeavors to evaluate the prevalence of stubble burning in India, with a special focus on the state of Punjab. The study emphasizes the enormity of stubble burning by examining farm fire incidents, pollutant emissions, its detrimental impacts. It supports the effective management of crop residue along with proposing alternatives to stubble burning. The article conveys the message that stubble burning can result in deleterious effects on the environment, human health, crop growth, natural ecosystems, visibility, and physical infrastructure. The key solutions lie in education, functional literacy, a heightened awareness of environmental laws, rights and duties, stringent governance, and socially responsible public, promoting adherence to the National Green Tribunal’s guidelines for managing crop residue and enlightening farmers about the ill effects of stubble burning on animal, soil, human health, crop biodiversity, and climate change. The available data of districts of Punjab indicates the recent waning trend in stubble burning, thus heralding a positive indication of environmental preservation. Decreased stubble burning is the reward of untiring government initiatives, support and subsidies, awareness programs, advanced research and technology, and enforcement of stringent regulations combined with recognition of the deleterious environmental impacts of stubble burning. This research article indicates that there is still a need for efforts to be made to eliminate stubble burning altogether.

Keywords

• crop stubble, environment, residue, stubble burning, fire counts