Journal of Nutrition & Intermediary Metabolism (Dec 2014)

Palmolein and olive oil consumed as part of high protein test meals do not impair postprandial endothelial function

W. Stonehouse,
G.D. Brinkworth,
M. Noakes

Affiliations

W. Stonehouse: CSIRO, Food and Nutrition Flagship, Adelaide, SA, Australia
G.D. Brinkworth: CSIRO, Food and Nutrition Flagship, Adelaide, SA, Australia
M. Noakes: CSIRO, Food and Nutrition Flagship, Adelaide, SA, Australia

DOI: https://doi.org/10.1016/j.jnim.2014.10.094
Journal volume & issue: Vol. 1, no. C
p. 27

Abstract

No abstracts available.

Published in Journal of Nutrition & Intermediary Metabolism

ISSN: 2352-3859 (Online)
Publisher: Elsevier
Country of publisher: Netherlands
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply; Science: Chemistry: Organic chemistry: Biochemistry
Website: http://www.journals.elsevier.com/journal-of-nutrition-and-intermediary-metabolism/

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