Using digital technologies in viticulture and winemaking: Technological and legal realities

Abstract

Any technological innovation is a step forward in the development of our society. Almost all areas of life have been affected by the digital industry. However, there are activities that are unique per se, such as winemaking. Taste and preferences of a person are built around the individuality of each of us. Nevertheless, the processes to simplify work, to obtain a high-quality product, to increase the volume of harvest, to check counterfeit products and much more can be digitalized. Change is inevitable. Any digital technology can be used for human benefit. The use of drones in the art of winemaking is already accepted and recognized. This is only one aspect of using digital technologies in winemaking. This is what the presented research paper is about.

Keywords

• digitalization in winemaking
• artificial intelligence
• winemakers
• modern winemaking
• digital technologies
• viticulture
• food product