Journal of Nutrition & Intermediary Metabolism (Jun 2016)

Daily vs. weekly administration of fish oil: Bioavailability and efficiency of dietary long chain omega-3 fatty acids

S. Ghasemifard,
A.J. Sinclair,
P. Lewandowski,
G.M. Turchini

Affiliations

S. Ghasemifard: School of Medicine, Deakin University, VIC, Australia
A.J. Sinclair: School of Medicine, Deakin University, VIC, Australia
P. Lewandowski: School of Medicine, Deakin University, VIC, Australia
G.M. Turchini: School of Life and Environmental Sciences, Deakin University, VIC, Australia

Journal volume & issue: Vol. 4
pp. 7 – 8

Abstract

No abstracts available.

Published in Journal of Nutrition & Intermediary Metabolism

ISSN: 2352-3859 (Online)
Publisher: Elsevier
Country of publisher: Netherlands
LCC subjects: Technology: Home economics: Nutrition. Foods and food supply; Science: Chemistry: Organic chemistry: Biochemistry
Website: http://www.journals.elsevier.com/journal-of-nutrition-and-intermediary-metabolism/

About the journal