Editorial: New methods or strategies to inactivate or control foodborne viruses

• Xinhui Li,
• Dan Li,
• Gloria Sánchez Moragas

Affiliations

Xinhui Li

Department of Microbiology, University of Wisconsin-La Crosse, La Crosse, WI, United States

Dan Li

Department of Food Science and Technology, National University of Singapore, Singapore, Singapore

Gloria Sánchez Moragas

Department of Preservation and Food Safety Technologies, Instituto de Agroquímica y Tecnología de Alimentos-Consejo Superior de Investigaciones Científicas (IATA-CSIC), Valencia, Spain