Meat quality improvement of black-and-white cattle by crossing with beef simmentals

Abstract

Additional reserves of increase in high-quality beef production, based оn cattle gene-pool, have bееn revealed by research, various technological ways of young animals' management being used.

Keywords

• мясная продуктивность
• помеси
• бычки
• живая масса
• убойный выход
• мышцы
• жир
• белок