Comparison of Plasma Zinc Level, Saliva Contents, and Taste Perception between Patients with and without Chronic Kidney Disease

• Meilinah Hidayat,
• Teresa Wargasetia,
• Laella Liana,
• Johan Lucianus,
• Shiela Stefani,
• Fitra Suciati,
• Kencana Nugraha,
• Santoso Chandra

Affiliations

Meilinah Hidayat

Nutrition Department, Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Teresa Wargasetia

Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Laella Liana

Anatomical Pathology Department, Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Johan Lucianus

Microbiology Department, Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Shiela Stefani

Nutrition Department, Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Fitra Suciati

Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Kencana Nugraha

Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia

Santoso Chandra

Internal Medicine Department, Faculty of Medicine, Universitas Kristen Maranatha, Bandung, Indonesia