CRESCIMENTO DO MELOEIRO ‘PELE DE SAPO’ IRRIGADO COM ÁGUA SALOBRA COM DIFERENTES ESTRATÉGIAS DE MANEJO

Abstract

The scarcity of good quality water in semiarid region has been the main limiting factor for in- creasing the irrigated area. However, due to greater availability of saline water, and reduced costs, when man- aged carefully, can be a viable alternative. The objective of this research was to study the effects of water use with low (S1 = 0,5 dS m-1) and high (S2 = 4,3 dS m-1) salt concentration on growth of melon plant. Melon (Cucumis melo L., cv Sancho) crop was irrigated with water of low and high salinity water under different management strategies: S1S2S2S2 – T1, S1S1S2S2 – T2, S1S1S1S2 – T3, S2S1S2S2 – T4, S2S1S1S2 – T5, S2S2S1S2 – T6 (the 1st, 2nd , 3rd and 4th term of these sequences correspond to different phases of crop – initial growth, flowering, fruit maturation and harvest, respectively), irrigation with S1 water throughout the crop cycle – T7 (control), varying the type of water every two days throughout the cycle (irrigation with S1 during 2 days fol- lowed by S2 1 day – T8 and with S2 during 2 days and followed by S1 1 day – T9) and irrigation with S2 water throughout the cycle - T10. The experiment was conducted in a completely randomized design with four replica- tions. The use of low and high salinity water applied in different phases of plant growth under different man- agement strategies did not affect the characteristics of melon cultivar Sancho. The cultivar Sancho tolerates irrigation water salinity up to 4,3 dS m-1, without any loss in growth and development.