Effects of sucrose, maltose, pH and phloroglucinol on the germination of globe artichoke pollen in vitro

• U. Bal,
• K. Abak

Affiliations

U. Bal

Dept. of Horticulture, Tekirdag Faculty of Agriculture, Trakya University, Tekirdag, Turkey

K. Abak

Cukurova University, Faculty of Agriculture, Dept. of Horticulture, Adana, 01330 Turkey