Resistance of Causing Bacteria of Bovine Mastitis in Regard to Common Antimicrobials

Abstract

The bacteria develop resistence against to the common antimicrobians, which is a limitant in the control and treatment of infectious diseases. In the sistems of production of bovine milk, one problem that affects the quantity and quality of the produced milk, is the mastitis, which in most cases has a bacterian origen. Addition to correct milking routine is used many antibacterial agents that for pharmacokinetics and pharmacodynamics reasons are the first selection for this disease. Some cases the use of antibacterial agents is effective, while in other cases do not, due to the development of bacterial resistence. Recently, it has been possible to identify different mechanisms of resistence developed by bacteria. This has allowed pharmacology researchers to create new drugs or to modify existing, seeking to decrease the inefficacy caused by the mutation of the bacteria as an adaptative response mechanism. Therefore,the objective of this review is to offer an updated document on resistance mechanisms identified.

Keywords

• antimicrobianos
• bovinos
• mastitis clínica
• mastitis subclínica
• resistencia bacteriana
• sensibilidad bacteriana