Corrigendum to “The effect of ion-exchange resin treatment on grape must composition and fermentation kinetics” [Heliyon 6, (3), (March), Article e03692]

• B. Cisilotto,
• S.B. Rossato,
• E. Ficagna,
• L.C. Wetzstein,
• A. Gava,
• G.M. Gugel,
• S. Echeverrigaray

Affiliations

B. Cisilotto

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil; Institute of Biotechnology, University of Caxias do Sul, 95001-970, Caxias do Sul, RS, Brazil; Corresponding author.

S.B. Rossato

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil

E. Ficagna

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil

L.C. Wetzstein

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil

A. Gava

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil

G.M. Gugel

Federal Institute of Education, Science, and Technology of Rio Grande do Sul–Bento Gonçalves Campus, Brazil

S. Echeverrigaray

Institute of Biotechnology, University of Caxias do Sul, 95001-970, Caxias do Sul, RS, Brazil