Chemical Engineering Transactions (May 2009)

MODELLING DIFFUSION OF WATER SOLUTES IN FOOD POLYSACCHARIDE-HYDROGELS

L. Piazza,
J. Gigli

Affiliations

L. Piazza
J. Gigli

DOI: https://doi.org/10.3303/CET0917138
Journal volume & issue: Vol. 17

Abstract

Not available.

Published in Chemical Engineering Transactions

ISSN: 1974-9791 (Print); 2283-9216 (Online)
Publisher: AIDIC Servizi S.r.l.
Country of publisher: Italy
LCC subjects: Technology: Chemical technology: Chemical engineering; Technology: Electrical engineering. Electronics. Nuclear engineering: Electronics: Computer engineering. Computer hardware
Website: https://www.cetjournal.it/index.php/cet

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