Effect Of Preheating And Different Moisture Content Of Input Materials On Durability Of Pellets Made From Different Phytomass Content

Abstract

This paper analyses the effects of the storage process on the durability of pellets made of different types of biomass (lucerne hay, maize stover, wheat straw, miscanthus, prickly lettuce) for energy purposes. Pellets were produced on a hydraulic press that allowed modifying the size of pellets. The durability of pellets was measured on a special testing instrument according to the ASAE S269.4 (2007) standard method. The pellets used in the test were produced by pressing without preheating and with preheating. Durability rating was expressed as the ratio of the original mass of pellets and the mass of pellets remaining on a 17 mm opening sieve after tumbling. Storage negatively affected the durability of pellets made without preheating for all the types of biomass materials in different moisture contents. On the other hand, there was some positive response to storing of pellets made with preheating. The durability of pellets made of maize stover, wheat straw and miscanthus in the moisture content of 5 % increased with storing.

Keywords

• biomass
• pelleting
• durability test