Nutritional parameters and performance of crossbred heifers fed with millet and BRS 716 biomass sorghum silages

Abstract

ABSTRACTThis study addressed the different proportions of millet and sorghum silage biomass BRS 716 (BRS-716 silage) in the diet of crossbred heifers ¾ Holstein x ¼ Zebu on their nutrient intake, and digestibility, microbial protein synthesis, nitrogen balance, ingestive behaviour, and growth performance. Five experimental diets with 0, 25/75, 50/50, 75/25, and 100% of BRS-716 silage in compared to millet silage were evaluated. The roughage: concentrate ratio in the total dry matter (DM) of the diets was 75:25. The diets were evaluated in ten heifers with an initial body weight of 264.95 ± 19.4 kg (± SEM), following the experimental design in two 5 × 5 Latin squares, simultaneously. The total experimental period lasted 105 d, divided into five periods of 21 days, including a 17-d initial adaptation, and four for data collection, and samples. The increase of BRS-716 silage in the diet of crossbred dairy heifers did not change the dry matter intake (DMI), and indigestible neutral detergent fiber (iNDFI). For the purine derivatives, and microbial synthesis, there was no significant effect (P > 0.05). The average daily gain was 0.795 kg/d. The millet silage, and BRS-716 silage in the diet of crossbred Holstein × Zebu heifers used exclusively or combined in different proportions.

Keywords

• Forage alternatives
• Dry matter intake
• heifers
• semiarid rangeland