STATISTICAL ANALYSIS OF THE EFFICIENCY OF THE PRODUCTION AND CONSUMPTION OF MILK PRODUCTS

Abstract

The methods of efficiency estimation of activity of milk-producing enterprises, which are based on construction of hierarchical system of integrated indexes and allow to classify milk-producing enterprises according to the level of their activity efficiency, are suggested in the article. The authors determine and evaluate the impact of the basis factors on effectiveness of activity of milk-producing enterprises. The types of regions by scale of production and consumption of milk products is offered which is based on the methods of multidimensional classification and allow to identify groups of regions that have the similar self-supportability of milk goods.

Keywords

• иерархическая система интегральных показателей
• классификация предприя- тий-производителей молочной продукции
• типологизация регионов по масштабам производства и потребления молочной продукции
• методы многомерной классификации
• hierarchical system of integrated indexes
• classification of milk-producing enterprises
• typology of regions by the scale of production and consumption of milk products
• methods of multidimensional classification