3RD INTERNATIONAL CONFERENCE «EFFECT OF PRE- AND POST-HARVEST FACTORS ON HEALTH PROMOTING COMPONENTS AND QUALITY OF HORTICULTURAL COMMODITIES.

Abstract

March 24-25, 2014 in Skierniewice (Poland) the 3 rd International Conference «Effect of Pre- and Post-harvest Factors on Health Promoting Components and Quality of Horticultural Commodities» was held, devoted to achievements of horticulture. The Conference, as a joint activity of the Storage Section of the Committee of Horticultural Sciences of Polish Academy of Sciences and EUFRIN «Fruit Quality Working Group», is organized by the Storage and Processing of Fruits and Vegetables Departments of the Research Institute of Horticulture (InHort).

Keywords

• storage and processing of fruits and vegetables
• harvest technology
• quality of horticultural commodities