GENETIC ADVANCE IN GRAIN YIELD QUANTITATIVE TRAITS AND GRAIN QUALITY OF SOYBEAN OS-LINES I. MATURITY GROUP

Abstract

The objective of this research was to assess the genetic advance in soybean grain yield and grain quality of 29 promising lines in comparison to four standard cultivars within I. maturity group during the three-year period (1998-2000) at Osijek. Phenotypic variability, wide-sense heritability...

Keywords

• soybean
• grain yield
• grain quality
• variability
• heritability
• genetic gain