Frontiers in Endocrinology (Aug 2022)

Autophagy in aging-related oral diseases

  • Daniel Peña-Oyarzún,
  • Daniel Peña-Oyarzún,
  • Daniel Peña-Oyarzún,
  • Carla San Martin,
  • María Paz Hernández-Cáceres,
  • Sergio Lavandero,
  • Sergio Lavandero,
  • Sergio Lavandero,
  • Eugenia Morselli,
  • Eugenia Morselli,
  • Mauricio Budini,
  • Mauricio Budini,
  • Patricia V. Burgos,
  • Patricia V. Burgos,
  • Patricia V. Burgos,
  • Patricia V. Burgos,
  • Alfredo Criollo,
  • Alfredo Criollo,
  • Alfredo Criollo

DOI
https://doi.org/10.3389/fendo.2022.903836
Journal volume & issue
Vol. 13

Abstract

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Autophagy is an intracellular degradation mechanism that allows recycling of organelles and macromolecules. Autophagic function increases metabolite availability modulating metabolic pathways, differentiation and cell survival. The oral environment is composed of several structures, including mineralized and soft tissues, which are formed by complex interactions between epithelial and mesenchymal cells. With aging, increased prevalence of oral diseases such as periodontitis, oral cancer and periapical lesions are observed in humans. These aging-related oral diseases are chronic conditions that alter the epithelial-mesenchymal homeostasis, disrupting the oral tissue architecture affecting the quality of life of the patients. Given that autophagy levels are reduced with age, the purpose of this review is to discuss the link between autophagy and age-related oral diseases.

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