Agronomy (Mar 2024)
Evaluation of Different Soil Salinity Indices Using Remote Sensing Techniques in Siwa Oasis, Egypt
Abstract
Detecting and monitoring changes in soil salinity through remote sensing provides an opportunity for field assessment in regions where on-site measurements are limited. This research, conducted in Siwa Oasis, Egypt, aimed to assess the effectiveness of remote sensing techniques in detecting and monitoring changes in soil salinity. Using Landsat 5 and Landsat 7 satellite images, the researchers evaluated various soil salinity indices based on 56 on-site ground measurements. The study aimed to improve the correlation between electrical conductivity (EC) and index values and explore the relationship between salinity and changes in land cover. Eleven spectral indices were calculated for nine scenes captured in different months. Different approaches were employed, including stacking the data, categorizing EC measurements into salinity levels, analyzing data temporally, and conducting spatial correlation analysis. The initial approach revealed a weak correlation, due to substantial variation in EC values. However, the salinity index SI demonstrated the highest correlation coefficient of 0.38. In the second scenario, the salinity index 2 S2 index exhibited the highest correlation of 0.96 for moderate salinity samples. The third scenario showed that the salinity index 1S1 achieved the highest correlation value of 0.99 for moderately saline areas. In the fourth scenario, the SI index exhibited the strongest correlation among all four ponds, with correlation coefficients of 0.23, 0.23, 0.18, and 0.61. Notably, the correlations observed in the second and third scenarios demonstrated higher correlation coefficients than those of both the first and fourth scenarios. Additionally, remote sensing methods detected a 48% increase in total vegetated area over 17 years, showing the potential of remote sensing techniques in salinity monitoring for expanding agriculture and improving land management.
Keywords
